You can make these pull apart sticky buns with only 4 ingredients. How easy is that?
You need:
A can of refridgerated biscuits - I used Grands Jr (10 to a can)
1 1/2 sticks butter
2/3 cup brown sugar
1/2 c chopped nuts - I used walnuts because that is what I had on hand but I bet pecans would be really good too.
Preheat oven to 350Cut butter into chunks in a microwave safe bowl
Microwave on high for about 1 minute until melted. Then add the brown sugar and stir.
Put a few nuts into each cup of your muffin tin and then spoon a little of the brown sugar butter on top of the nuts. You will have a little of the brown sugar butter left.
Cut each biscuit into 4 pieces and place 3 pieces in each one on top of the butter, brown sugar and nuts. You will have about 4 pieces left and I just tore those into pieces and added them to some of the cups. Spoon your left over butter sugar mixture over each one.
Bake at 350 degrees for 12-14 minutes.
Let cool for a couple of minutes. Invert onto a foil lined cookie sheet.
These were really good. Sweet, sticky and crunchy....Mmmmmmm!!! ENJOY!



